Wolf of the Willows ‘Crisp’ Lager |
Mordialloc, VIC |
4.2% |
$7 |
$14 |
$26 |
Like a bowl of chips at the pub, this Lager is CRISP. Styled on an American Light Lager, it's pale straw in colour with a crystal-clear appearance. Subtle citrus hop notes and a light, dry profile, this Lager keeps you coming back for more.
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Stone & Wood Pacific Ale |
Byron Bay, N.S.W. |
4.4% |
$7.5 |
$15 |
$28 |
Brewed using all Australian barley, wheat and Galaxy hops, Pacific Ale is cloudy and golden with a big fruity aroma and a refreshing finish. After being dry hopped at the end of fermentation, Pacific Ale is then drawn straight from the storage tank at the brewery into kegs for your pleasure.
HAPPY HOUR SPECIAL: $5 Pots / $10 Pints from 4pm-6pm Monday to Friday!
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Little Dragon Ginger Beer |
Byron Bay, N.S.W |
4.5% |
$8 |
$16 |
$29 |
For those parched for a drink with a little zing in its tail, say G’day to Little Dragon, a refreshing Aussie take on alcoholic ginger beer. Made with natural ginger and a 4% bite, this well-natured little sidekick is perfect for kicking back or spicing it up.
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Two Rupees ‘Director's Cut’ NEPA |
Clayton, VIC |
5.0% |
$8 |
$16 |
$29 |
Little bit of East Coast, This juicy pale ale is dry hopped with Citra and Simcoe, Gives you Bright citrus flavours , grapefruit and pine.
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Blackmans Frosty Fruits Tropical Sour |
Torquay, VIC |
4.6% |
$7.5 |
$15 |
$28 |
A refreshing summer sour icy pole treat loaded with Orange, Pineapple, Passionfruit and Lactose. A nod to everyone favourite Aussie summer icy pole treat and the third and final flavour of our summer sour series. Get amongst this while the suns out!
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Bridge Road Brewers 'Beechworth' Pale Ale |
Beechworth, VIC |
4.8% |
$7.5 |
$15 |
$28 |
First brewed in 2005, Beechworth Pale Ale has earned its reputation as an ‘Aussie Craft Classic’.
A new world pale ale brimming with hop aroma and flavour, it strikes a perfect balance between hops and malt. Lower bitterness and a clean finish make this a sessionable yet full flavoured pale ale that continues to stand the test of time.
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Hop Nation X Balter ‘Full Circle’ West Coast Pilsner |
Footscray, VIC |
5.1% |
$8 |
$16 |
$29 |
Inspired by the Full Circle evolution of drinkers from Lagers to IPAs to Sours and back again, we’ve used the traditional brewing style seen in our Rattenhund & the exciting hopping techniques utilised by Balter.
Extended lagering, dry hopped with Citra, Mosaic and Nelson. Sit back and enjoy!
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Mountain Culture Three Fiddy Mid Pale |
Towoomba, N.S.W. |
3.5% |
$6.5 |
$13 |
$24 |
The label may say mid but the liquid inside is bursting at the seams. Customers have been begging us to make a mid-strength for years, so we’ve made a really good beer that’s light, refreshing and incredibly sessionable!
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Hargreaves Hill Extra Special Bitter |
Lilydale, VIC |
5.2% |
$7 |
$14 |
$26 |
Using new world hops juxtaposed with sweet malt character, this ESB is a classic example of the delicate balance between flavour, aroma and bitterness. HOPS Galaxy, Mosaic / MALT Ale, Crystal, Chocolate.
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Wolf of the Willows ‘The Woodsman’ Amber Ale |
Mordialloc, VIC |
4.5% |
$7.5 |
$15 |
$28 |
Notes of stone fruit hops are paired with soft, toffee malts, balanced by a velvety mouth feel and light bitterness. Malt driven, smooth and easy drinking, for the Woodsman in all of us....
Go on, get that flannel shirt out and crack a Woodsman.
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Stomping Ground ‘Raspberry Smash’ Sour |
Collingwood, VIC |
4.2% |
$7 |
$14 |
$26 |
Packed with real Aussie raspberries, this refreshingly tart gose bursts with berry aromas and a pleasantly puckering finish.
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Napoleone Yarra Valley Apple Cider |
Yarra Valley, VIC |
4.7% |
$7 |
$14 |
$26 |
A multi award winning cider, using a combination of apple varieties to deliver a unique flavour and the ideal balance of acidity, sweetness and tannins. Displaying bright aromas of crisp apple with subtle vanilla and cinnamon character from some minimal oak contact, this cider is still wonderfully refreshing with a clean, dry finish.
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Guinness Irish Dry Stout |
Dublin, Ireland |
4.2% |
$7.5 |
$15 |
$28 |
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sip after sip, sweet counters bitter as the malt arrives on cue to complement a base of roasted barley. Just as the unmistakable white head sits flush atop the dark beer, so do the flavours counter and combine perfectly. This is our greatest innovation. Truly unique. Perfectly balanced.
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Fixation I.P.A. |
Collingwood, VIC |
6.4% |
$8 |
$16 |
$29 |
Four different new world hop varieties have gone into this IPA at all stages of the brewing process to lend a big juicy, fruity aroma, robust flavour and firm bitterness. There is a clean malt backbone with a few specialty malts for good measure, just enough to carry the ridiculously large hopping regime!
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Kaiju Mutation #0018 The Red Weed Kettle Sour |
Huntingdale, VIC |
6% |
$8 |
$16 |
$29 |
Maybe from the madness something beautiful will grow. UUUUUUUU-LLAAAAAAAAAA!
A kettle sour with weed-like terpenes and hibiscus.
Pouring an other-worldly red, this kettle sour oozes dankly floral aromas tangled with lifted citrus and vibrant tropical notes. On the palate, a refreshing tartness highlights zesty citrus and hibiscus flavours, culminating in a crisp, dry finish.
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Wild Things XPA |
Brunswick, VIC |
5.2% |
$7.5 |
$15 |
$28 |
Super tropical DH XPA. Medium body and loaded with pineapple, passion fruit & stone fruit thanks to boil, whirlpool & dry hopping with NZ Nectaron hops.
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